Pumpkin Stew Pork

Another easy to cook recipe which interest me when I found from one of the tv program. Basically you just need to cut up all the ingredients, cook it for about 30 minutes and that’s it.

Ingredients : Pork belly with skin, pumpkin, potato, oyster mushroom, garlic

First prepare all the vegetables and cut into small pieces, so it will take shorter time to cook. Do the same for the pork, and do tenderize a bit so it won’t be too hard. You can also marinate the pork with soya sauce and corn flour.

Heat up the wok without oil, place in pork to fry, no need to add cooking oil because the oil will come out from the meat. Fry for about 3 minutes, then add in garlic and all vegetables.

Add enough water to cover almost all ingredients, simmer for 30 minutes or longer based on your preference how tender you want the meat to be.

Finally when it is ready, add in salt, chicken stock powder and pepper. This is how it will look like, the taste is quite nice. Pumpkin is cooked until soften and melted and become thick gravy, while mushroom will give some texture to it. You can also replace the meat with beef or chicken, the only different is the cooking time. If you want to use chicken, suggest to use chicken leg so it would not be too hard.